ACKNOWLDGEMENTS
The authors would like to express their deep thanks to Associate
Researcher Hua Shumei (Sanming Academy of Agricultural Sciences),
Professor Huo Xiuwen (Inner Mongolia Agricultural University),
Researcher Zhang Peitong (Jiangsu Academy of Agricultural Sciences), and
Associate Professor Wu Wenqiang (Hainan University) for their support in
collecting yam germplasm resources.