References
1. Sicherer SH, Sampson HA. Food allergy: A review and update on
epidemiology, pathogenesis, diagnosis, prevention, and management. J
Allergy Clin Immunol 2018;141:41-58. doi:10.1016/j.jaci.2017.11.003.
2. Sicherer SH, Allen K, Lack G, Taylor SL, Donovan SM, Oria M. Critical
issues in food allergy: A National Academies Consensus
Report. Pediatrics 2017;140:e20170194. doi:10.1542/peds.2017-0194.
3. Gupta RS, Warren CM, Smith BM, et al. The public health impact of
parent-reported childhood food allergies in the United
States. Pediatrics 2018;142:e20181235. doi:10.1542/peds.2018-1235.
4. Ebisawa M, Ito K, Fujisawa T, et al. Japanese guidelines for food
allergy 2020. Allergol Int 2020;69:370-386.
doi:10.1016/j.alit.2020.03.004.
5. Boyce JA, Assa’ad A, Burks AW, et al. Guidelines for the Diagnosis
and Management of Food Allergy in the United States: Summary of the
NIAID-sponsored expert panel report. J Am Diet Assoc 2011;111:17-27.
doi:10.1016/j.jada.2010.10.033.
6. Muraro A, Agache I, Clark A, et al. EAACI food allergy and
anaphylaxis guidelines: managing patients with food allergy in the
community. Allergy 2014;69:1046-1057. doi:10.1111/all.12441.
7. Greenhawt MJ, McMorris MS, Furlong TJ. Self-reported allergic
reactions to peanut and tree nuts occurring on commercial airlines. J
Allergy Clin Immunol 2009;124:598-599. doi:10.1016/j.jaci.2009.06.039.
8. Capucilli P, Kennedy K, Lee J, Grundmeier RW, Spergel JM. Accidental
versus new food allergy reactions in a pediatric emergency department. J
Allergy Clin Immunol Pract 2019;7:1662-1664.
doi:10.1016/j.jaip.2018.11.021.
9. DunnGalvin A, de BlokFlokstra BM, Burks AW, Dubois AE, Hourihane JO.
Food allergy QoL questionnaire for children aged 0-12 years: content,
construct, and cross-cultural validity. Clin Exp
Allergy 2008;38:977-986. doi:10.1111/j.1365-2222.2008.02978.x.
10. Wassenberg J, Cochard MM, Dunngalvin A, et al. Parent perceived
quality of life is age-dependent in children with food allergy. Pediatr
Allergy Immunol 2012;23:412-419. doi:10.1111/j.1399-3038.2012.01310.x.
11. Fleischer DM, Perry TT, Atkins D, et al. Allergic reactions to foods
in preschool-aged children in a prospective observational food allergy
study. Pediatrics 2012;130:e25-32. doi:10.1542/peds.2011-1762.
12. Hicks A, Palmer C, Bauer M, Venter C. Accidental ingestions to known
allergens by food allergic children and adolescents. Pediatr Allergy
Immunol 2021;32:1718-1729. doi:10.1111/pai.13573.
13. Boyano-Martínez T, García-Ara C, Pedrosa M, Díaz-Pena JM, Quirce S.
Accidental allergic reactions in children allergic to cow’s milk
proteins. J Allergy Clin Immunol 2009;123:883-888.
doi:10.1016/j.jaci.2008.12.1125.
14. Yanagida N, Ebisawa M, Katsunuma T, Yoshizawa J. Accidental
ingestion of food allergens: A nationwide survey of Japanese nursery
schools. Pediatr Allergy Immunol 2019;30:773-776. doi:10.1111/pai.13095.
15. Yanagida N, Ebisawa M, Katsunuma T, Yoshizawa J. Treatment-requiring
accidental ingestion and risk factors among nursery children with food
allergy. Pediatr Allergy Immunol 2021;32:1377-1380.
doi:10.1111/pai.13505.
16. Simons FE, Ardusso LR, Bilò MB, et al. World Allergy Organization
Guidelines for the Assessment and Management of Anaphylaxis. World
Allergy Organ J 2011;4:13-37. doi:10.1097/WOX.0b013e318211496c.
17. Yanagida N, Minoura T, Kitaoka S, Ebisawa M. A three-level stepwise
oral food challenge for egg, milk, and wheat allergy. J Allergy Clin
Immunol Pract 2018;6:658-660.e10. doi:10.1016/j.jaip.2017.06.029.
18. Yanagida N, Sato S, Nagakura KI, et al. Relationship between serum
allergen-specific immunoglobulin E and threshold dose in an oral food
challenge. Pediatr Allergy Immunol 2023;34:e13926.
doi:10.1111/pai.13926.
19. Fiocchi A, Risso D, DunnGalvin A, et al. Food labeling issues for
severe food allergic patients. World Allergy Organ J 2021;14:100598.
doi:10.1016/j.waojou.2021.100598.
20. Holzhauser T, Johnson P, Hindley JP, et al. Are current analytical
methods suitable to verify VITAL® 2.0/3.0 allergen reference doses for
EU allergens in foods. Food Chem Toxicol 2020;145:111709.
doi:10.1016/j.fct.2020.111709.
21. Yu JW, Kagan R, Verreault N, et al. Accidental ingestions in
children with peanut allergy. J Allergy Clin Immunol 2006;118:466-472.
doi:10.1016/j.jaci.2006.04.024.
22. Nguyen-Luu NU, Ben-Shoshan M, Alizadehfar R, et al. Inadvertent
exposures in children with peanut allergy. Pediatr Allergy
Immunol 2012;23:133-139. doi:10.1111/j.1399-3038.2011.01235.x.
23. Versluis A, Knulst AC, Kruizinga AG, et al. Frequency, severity and
causes of unexpected allergic reactions to food: a systematic literature
review. Clin Exp Allergy 2015;45:347-367. doi:10.1111/cea.12328.
24. Bock SA, Muñoz-Furlong A, Sampson HA. Fatalities due to anaphylactic
reactions to foods. J Allergy Clin Immunol 2001;107:191-193.
doi:10.1067/mai.2001.112031.
25. Takahashi K, Yanagida N, Itonaga T, et al. Phenotyping of
immediate-type food allergies based on 10 years of research: A latent
class analysis. Pediatr Allergy Immunol 2022;33:e13873.
doi:10.1111/pai.13873.
26. Sicherer SH, Wood RA, Vickery BP, et al. The natural history of egg
allergy in an observational cohort. J Allergy Clin Immunol. 2014;133(2).
doi:10.1016/j.jaci.2013.12.1041
27. Taniguchi H, Ogura K, Sato S, Ebisawa M, Yanagida N. Natural history
of allergy to hen’s egg: a prospective study in children aged 6 to 12
years. Int Arch Allergy Immunol 2022;183:14-24. doi:10.1159/000518522.
28. Akamatsu N, Nagakura K, Sato S, et al. Long‐term prognosis after
low‐dose peanut challenge for patients with a history of anaphylaxis.
Pediatr Allergy Immunol 2023;34(10):1-4. doi:10.1111/pai.14031
29. Nagakura KI, Yanagida N, Miura Y, et al. Long-term follow-up of
fixed low-dose oral immunotherapy for children with wheat-induced
anaphylaxis. J Allergy Clin Immunol Pract 2022;10:1117-1119.e2.
doi:10.1016/j.jaip.2021.12.013.
30. Trendelenburg V, Blumchen K, Bellach J, et al. Peanut oral
immunotherapy protects patients from accidental allergic reactions to
peanut. J Allergy Clin Immunol Pract 2020;8:2437-2441.e3.
doi:10.1016/j.jaip.2020.03.043.